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Est. 2010
Habesha Savanna represents the finest Ethiopian and Eritrean gastronomy, where ancient culinary traditions meet contemporary elegance. Our restaurant celebrates the rich flavors and cultural heritage of Ethiopia and Eritrea in a warm, savanna-inspired setting.
Each dish tells a story of Ethiopia and Eritrea's diverse regions, carefully crafted with the finest ingredients and presented with artistic precision. We invite you to experience the authentic tastes and traditions that make Ethiopian and Eritrean cuisine so special.
Learn More About Us→Experience our chef's specialties, featuring authentic Ethiopian and Eritrean flavors prepared with traditional techniques

Injera met rundvlees tartaar in pikante paprika met Eritrese boter / Injera with beef tartare in spicy peppers with Eritrean butter
€20
Immerse yourself in the perfect harmony of flavors, ambiance, and service that defines Habesha Savanna
Experience the authentic Ethiopian and Eritrean coffee ceremony, a ritual that honors Ethiopia and Eritrea's rich coffee heritage, served with traditional snacks.
Our exclusive private dining areas offer an intimate setting for special occasions, with personalized menus and dedicated service.
Dine under the stars on our elegant terrace, designed to evoke the serene beauty of the Ethiopian and Eritrean savanna.

"Habesha Savanna redefines Ethiopian cuisine with its impeccable attention to detail and innovative approach to traditional flavors. A truly transcendent dining experience."
James Wilson
Food Critic, Gourmet Magazine
Secure your table at Habesha Savanna and embark on an unforgettable culinary journey through the flavors of Ethiopia and Eritrea. Our reservation system ensures a seamless experience from booking to dining.

Boekhorststraat 44, 2512 CS Den Haag